UKUMARI  INCA TYPICAL RESTAURANT

INCA´S TYPICAL FOOD 

MAIN COURSES

• Pepper Steak

• Filet Mignon

• Saulted Sirloin creole style w/onion, tomato.

• Beef Strogonoff, beff, mushrooms, bacon, puree of potatoes and pumpkin.

• Grilled Beef Tenderloin

• Bamboo Tenderloin (beef tenderloin, saulted potatoes, tomato and onion)

• Beef Tenderloin French

• Puccine Tenderloin stuffed with bacon cheese and our own sauce

• Special plate Burger

• Special Barbecued Steak

• Steak with Fried Egg

• Grilled Steak

• Steak w/fetuccini/pomodor Sauce

DRINKS - APPETIZER & SALADS - CREAMS & SOUPS  - MAIN COURSES - POULTRY & FISH - PASTAS & PIZZAS - ANDEAN DISHES - DESSERTS